Weiner Schnitzel

Ingredients

• 1 lb bonless pork cutlet, pounded to less than 1/4 thick
• salt
• pepper
• 1⁄2 cup all-purpose flour
• 2 large eggs
• 1 tablespoon milk
• 2 cups fresh breadcrumbs
• 3 tablespoons vegetable oil
• lemon wedge

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