Rosti With Gravlax Caper Berries And Horsradish Cream

Rosti With Gravlax, Caper Berries And Horsradish Cream

Rosti With Gravlax, Caper Berries And Horsradish Cream


Serves 6

Details
  • Servings:   6
  • Calories:   236
  • Dish:   main course, starter
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Cuisine
  • nordic
Ingredients
  • 1 1/4 pound russet potatoes, scubbed and roughly peeled
  • 4 tablespoons unsalted butter
  • 2 tablespoons grape seed oil
  • 4 pieces gravlax style smoked salmon
  • 4 caper berries
  • 1/3 cup cultuered sour cream
  • 2 teaspoons prepared horseradish
  • kosher salt and fresh ground white pepper
  • 1 tablespoon fresh chives minced
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