Castello Summer of Blue — Grilled Romaine and Blue Brie Salad
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 4 romaine lettuce hearts
- 2 ripe nectarines, sliced and skin-on
- 6 strips bacon
- 6 ounces Castello saga blue brie
- 2 tbsps extra-virgin olive oil
- salt and freshly ground pepper, to taste
Instructions
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