Rudys Creamed Corn

Rudy's Creamed Corn

Rudy's Creamed Corn


4 hours 10 minutes

Details
  • Servings:   10
  • Calories:   211
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 lb corn kernels, frozen
  • 1 - 8oz cream cheese - cut into chunks
  • 1/2 stick butter
  • 1 Tbsp sugar
  • 1/4 c whipping cream
  • · salt and pepper to taste
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