Baby Corn and Paneer Subzi

Baby Corn and Paneer Subzi

Baby Corn and Paneer Subzi


23 minutes

Ingredients
  • 1.5 Cup blanched baby corn
  • 1.25 cups low-fat paneer (cottage cheese) cubes
  • 2 teaspoon oil
  • 0.25 teaspoon cumin seeds (jeera)
  • 0.12 teaspoon asafoetida (hing)
  • 1 teaspoon ginger-green chilli paste
  • 0.5 cup sliced spring onions whites
  • 0.5 Cup sliced red capsicum
  • 0.5 Cup sliced green capsicum
  • 0.25 teaspoon turmeric powder (haldi)
  • 0.5 teaspoon chilli powder
  • 1 tablespoon tomato puree
  • 2 tablespoon tomato ketchup
  • Salt to taste
  • 0.5 cup chopped spring onion greens
  • 2 tablespoon chopped coriander (dhania)
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