Cold Fennel and Zucchini Noodle Side Salad
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Coriander Chutney Hara Dhaniya Chutney
Details
- Servings: 2
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- indian
Ingredients
- Coriander Leaves - 60 gram
- Chopped Green Chilli - 3-4
- Roasted Cumin Powder - 1 teaspoon
- Salt/ Rock Salt - 1/4 teaspoon
- Lemon Juice - 0.5 piece
Instructions
Coriander Chutney ( Hara Dhaniya Chutney) serves 2 original recipe by zaykakatadka.com.
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