Almond-crusted Chicken Salad with Honey Mustard Dressing
If you have approximately 45 minutes to spend in the kitchen, Almond-crusted Chicken Salad with
Almond Cornmeal Cake with Peach and Berry Compote
Ingredients
- 3/4 cup yellow cornmeal
- 1/4 cup all-purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon salt
- 2/3 cup whole blanched almonds
- 3/4 cup sugar
- 1 1/4 sticks (1/2 cup plus 2 tablespoons) unsalted butter, softened
- 3 large eggs
- 3/4 teaspoon vanilla
- Accompaniment:peach and berry compote
Instructions
Almond Cornmeal Cake with Peach and Berry Compote serves 6 original recipe by Epicurious.
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