kulcha recipe

Ingredients

• * 2.5 cup all purpose flour (maida)
• * 4 tablespoon yogurt (dahi or cured). or 3 tablespoon yogurt plus 1
• tablespoon milk i used cashew cured
• * 1/2 teaspoon baking powder
• * 1/4 teaspoon baking soda
• * approx 3/4 cup water for kneading add more if required
• * 2 to 2.5 teaspoon sugar
• * 3/4 teaspoon salt or a required
• * 2.5 tablespoon oil or ghee

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