Polka Dot Shortbread Recipe
Ingredients
- 16 tablespoons (2 sticks) unsalted butter at room temperature
- 1/2 cup (7 ounces) plus 2 tablespoons sugar
- 3/4 teaspoon salt
- 2 cups (10 ounces) all purpose flour
- 1/4 cup jam (see note)
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