Karanjee
Karanjee is a lacto ovo vegetarian recipe with 6 servings. One portion of this dish contains roughly
HawaijAll Purpose Seasoning
Details
- Servings: 36
- Diet: Balanced, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- american
Ingredients
- 3 tablespoons coarsely ground black pepper
- 3 tablespoons ground cumin
- 1 1/2 teaspoons ground turmeric
- 1 teaspoon ground cardamom
- 1 teaspoon ground sumac
- 1/4 teaspoon kosher salt (optional)
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