Boysenberry Pavlova

Boysenberry Pavlova

Boysenberry Pavlova


1 hour 20 minutes

Details
  • Servings:   4
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • eastern europe
Ingredients
  • 4 large egg whites
  • 1 tsp. distilled white vinegar
  • 2 c. confectioners' sugar
  • 2 tsp. confectioners' sugar
  • 1 tbsp. cornstarch
  • 1 c. boysenberries
  • 1/4 c. granulated sugar
  • 1 tbsp. fresh lemon juice
  • 1/2 c. heavy cream
  • 1 c. store-bought lemon curd
  • 16 small fresh mint leaves
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