Curry Spiced Carrots
You can never have too many hor d'oeuvre recipes, so give Curry Spiced Carrots a try. This gluten free,
Thurairidge Gourdpeerkankaibeerakaya Curry
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 1. Ridge gourd 500 gms
- 2. cumin seeds/jeera 2 tsp
- 3. red chilli powder 2 tsp
- 4. salt to taste
- 5. oil 2 tbsp
Instructions
Thurai/ridge Gourd/peerkankai/beerakaya Curry serves 2 original recipe by betterbutter.in.
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Quick Goan Fish Curry
The recipe Quick Goan Fish Curry could satisfy your Indian craving in roughly 45 minutes. This
avarakkai paruppu curry recipe
Avarakkai paruppu curry might be a good recipe to expand your hor d'oeuvre repertoire. This recipe serves
Comments