Pinchos morunos

Ingredients

• * 1 lb pork tenderloin 450g
• * 1 tsp ground cumin
• * 1 tsp ground coriander
• * 1 tsp dried oregano
• * 1 tsp paprika (recommended spanish sweet paprika but smokey would be
• ok)
• * 1/2 tsp turmeric
• * 1/2 tsp fennel seed, ground if not already
• * 1/4 tsp ground allspice
• * 1/4 tsp cinnamon
• * 1/4 tsp salt
• * 1 tbsp lemon juice
• * 1 tbsp olive oil

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