Footlong West Virginia Style Hot Dogs with Bourbon Bacon Slaw

Name: Footlong West Virginia-Style Hot Dogs with Bourbon-Bacon Slaw
Ingredients: 4 footlong hot dogs; 1 cup Chili, recipe follows; 4 regular hot dog buns; 1 cup Bourbon-Bacon Slaw, recipe follows; 1 tablespoon yellow mustard; 2 pounds lean ground beef; 2 tablespoons chili powder; 2 tablespoons sugar; 1 1/2 teaspoons kosher salt; 1 teaspoon freshly ground black pepper; 1 teaspoon garlic salt; One 16-ounce can tomato sauce; One 12-ounce can tomato paste; 1 medium yellow onion, grated; 2 bay leaves; 1 tablespoon white wine vinegar; 1/2 cup mayonnaise; 2 tablespoons brown sugar; 1 to 2 tablespoons bourbon; 1 tablespoon Dijon mustard; 2 teaspoons chili powder; 1/2 teaspoon garlic powder; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; Juice of 1 lime; One 16-ounce bag coleslaw mix; 8 slices bacon, chopped, cooked until crisp and drained on paper towels