Spaghetti With Cape Hake Sauce
Need a dairy free and pescatarian main course? Spaghetti With Cape Hake Sauce could be a spectacular
PointsPlus Spaghetti Amatriciana
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 8 ounces whole-wheat spaghetti
- Salt, for cooking pasta, plus more to taste
- 1 teaspoon olive oil
- 6 slices reduced-fat bacon
- 1 large onion, finely diced
- 2 cups canned diced tomatoes
- ¼ teaspoon red pepper flakes
- Black pepper, to taste
- Fresh basil, chopped, for serving (optional)
- Parmesan cheese, grated, for serving (optional)
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