Balti curry lamb

Balti curry lamb

Balti curry lamb


2 hours 15 minutes

Details
  • Servings:   4
  • Calories:   1458
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2 tablespoons vegetable oil
  • 800g lamb, trimmed, cubed (see note)
  • 1 brown onion, finely chopped
  • 2 garlic cloves, crushed
  • 1/2 cup balti curry paste
  • 1 cup Massel beef stock
  • 400g can crushed tomatoes
  • 100g baby spinach
  • Basmati rice, to serve
  • Coriander leaves, to serve
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