Ingredients
- 1/2 cup white sesame seeds (see Cook’s Note)
- 1 1/4 cups packed light brown sugar
- 1 stick (8 tablespoons) unsalted butter, at room temperature
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon kosher salt
Personal Notes
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