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Tofu and Sauteed Kimchi Dubu Kimchi recipes
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- korean
- asian
Ingredients
- 1 cup of baechu kimchi (older, aged kimchi is best), roughly chopped into 1 inch pieces
- 1/2 cup of thinly sliced pork (or bacon), sliced into 1 inch pieces
- 1 block firm tofu
- 2 tsp vegetable oil
- 3 garlic cloves, minced
- 1 tsp soy sauce
- 2 tsp sugar
- 1 tsp sesame seeds
- 1 tsp sesame oil
Instructions
Tofu and Sauteed Kimchi (Dubu Kimchi) recipes serves 4 original recipe by koreanfood.about.com.
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