Sweet-N-Smoky Salmon With Ginger Mahogany Rice
The recipe Sweet-N-Smoky Salmon With Ginger Mahogany Rice can be made in around 45 minutes. Watching
Mahi Mahi with Fresh Cilantro Chutney
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 1 cup (packed) chopped fresh cilantro
- 1 large kiwi, peeled, cubed
- 1/4 cup canned unsweetened coconut milk*
- 1 large garlic clove, peeled
- 2 teaspoons chopped jalapeño chile
- 2 6- to 7-ounce mahi-mahi fillets
- Ground cumin
- 1 tablespoon extra-virgin olive oil
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Creamy Maharashtrian Chole
Creamy Maharashtrian Chole could be just the gluten free and lacto ovo vegetarian recipe you've
Mahi-Mahi With Lemon Caper Sauce
Need a gluten free, primal, and pescatarian main course? Mahi-Mahi With Lemon Caper Sauce could
Comments