Koraishutir Dhokar Dalna Green Pea Dumplings in Fragrant Curry

Ingredients

• 1 cup koraishuti
• 1/2 cup cholar dal or bengal gram
• 2-3 green chilies chopped
• 1/2 tsp ginger grated
• 1 tsp cumin seeds
• 1 tsp cumin powder roasted
• 1 tbsp oil for dhoka
• oil for frying
• salt to taste For the Dalna
• 1 potato cut into medium cubes
• 1 tsp ginger paste
• 1-2 bay leaves
• 1-2 green cardamom
• 1 inch cinnamon
• 1-2 cloves
• 1 tsp turmeric powder
• 1 tsp coriander powder
• 1.5 tsp cumin powder
• 1 tsp sugar
• 1 tbsp oil
• 2 tsp ghee
• salt to taste

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