Classic scones
You can never have too many European recipes, so give Classic scones a try. This breakfast has 398
Classic Glazed Carrots
Ingredients
- 1 pound carrots , peeled
- 2 to 3 tablespoons unsalted butter
- 1 teaspoon salt
- 1/3 cup chicken stock (use vegetable stock for vegetarian option)
- 1 heaping tablespoon sugar
- 1/4 teaspoon white pepper , optional
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