Ingredients
- * 2 stalk lemongrass
- * 1 tablespoon oil
- * 1 onion, peeled and sliced thinly
- * 3 clove garlic, peeled and minced
- * 1 thumb size ginger, peeled and julienned
- * 1 (about 3 to 4 pound) whole chicken,
- * 1 tablespoon fish sauce
- * 4 cup coconut juice
- * 1 cup young coconut meat
- * 1 green papaya, peeled and
- * 1 bunch spinach, end trimmed
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