Nethili fry
Ingredients
- 500 Gms Anchovy/Nethili
- 1/2 Tsp Turmeric powder
- 1 Tbsp Chilli powder
- 1/2 Tbsp Coriander powder
- 3/4 Tbsp Ginger paste
- 1 Tbsp Rice flour
- 4 Cloves Garlic
- 4-5 Whole Peppercorns
- 1/2 Tsp Lemon juice
- Salt To taste
- 2 Spring Curry leaves
- 1 Large Egg
Details
- Servings: 8
- Diet: High-Protein, Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
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