Kai Jeow Moo Sab Thai Fried Omelet with Pork

Kai Jeow Moo Sab (Thai Fried Omelet with Pork)

Kai Jeow Moo Sab (Thai Fried Omelet with Pork)

By Food & Wine
15 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   2
  • Calories:   289
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   egg, main course
  • Show More
Cuisine
  • south east asian
Comments
Ingredients
  • 2 large eggs, at room temperature
  • 2 ounces ground pork
  • 2 garlic cloves, finely chopped or grated
  • 1 scallion, thinly sliced
  • ¼ teaspoon ground white or black pepper
  • 1 teaspoon soy sauce
  • Canola or vegetable oil, for frying (about 4 cups)
  • Cilantro leaves and Sriracha, for serving
Instructions

Kai Jeow Moo Sab (Thai Fried Omelet with Pork) serves 2 original recipe by Food & Wine.

View original preparation instructions

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Karanjee
Karanjee

Karanjee is a lacto ovo vegetarian recipe with 6 servings. One portion of this dish contains roughly

45 minutes
Kamikaze
Kamikaze

You can never have too many beverage recipes, so give Kamikaze a try. For $1.46 per serving, this

45 minutes
Kadaifi
Kadaifi

Kadaifi might be just the hor d'oeuvre you are searching for. One serving contains 336 calories,

45 minutes
Powered by Edamam