White Chocolate Raspberry Cupcakes

White Chocolate Raspberry Cupcakes

White Chocolate Raspberry Cupcakes


1 hour 45 minutes

Ingredients
  • 1 package (6 oz) white chocolate baking bars, chopped
  • 1/2 cup butter, cut into pieces
  • 1 box Betty Crocker™ Super Moist™ vanilla cake mix
  • 3 eggs, separated
  • 1 1/4 cups water
  • 1 cup milk chocolate chips (6 oz)
  • 1 package (6 oz) white chocolate baking bars, chopped
  • 1 container (1 lb) Betty Crocker™ Rich & Creamy vanilla frosting
  • 1 cup powdered sugar
  • 1/2 cup fresh raspberries
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