Pasta Anto Te

Pasta Anto-Te

Pasta Anto-Te


25 minutes

Details
  • Servings:   4
  • Calories:   923
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • italian
Ingredients
  • 1 cup/228 g, finely grated Parmigiano cheese, plus extra for sprinkling
  • 1/2 cup/117 ml milk
  • 1 tablespoon/14 g unsalted butter
  • 12 ounces/362 g fresh tagliolini pasta
  • 4 tablespoons/59 ml extra-virgin olive oil
  • 3 tablespoons/44 ml rosewater
  • 1/2 cup/114 g pistachios, shelled and chopped
  • 3 1/2 ounces/100 g fresh sheep's milk ricotta cheese
  • Sprinkle saffron
  • Salt
  • Bunch fresh flat-leaf parsley, chopped
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Beef Lo Mein Noodles
Beef Lo Mein Noodles

The recipe Beef Lo Mein Noodles can be made in around 45 minutes. This recipe serves 4 and costs

45 minutes
Farfalle with Peas, Ham and Cream
Farfalle with Peas, Ham and Cream

The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves

30 minutes
Powered by Edamam