Backwoods Home Baked Macaroni Cheese to Kill For

Ingredients

• 2 cups uncooked elbow macaroni
• 3⁄8 cup butter
• 1⁄2 cup flour
• 1 3⁄4 cups milk
• 1⁄2 cup sour cream
• 1⁄2 cup grated parmesan cheese
• 1⁄2 teaspoon salt
• 1 teaspoon pepper, freshly ground
• 1 teaspoon dry mustard, freshly ground, if possible
• 1 1⁄2 cups diced sharp cheddar cheese, divided
• 4 ounces mozzarella cheese, cut into strips
• 1 cup ricotta cheese
• 1 (15 ounce) canpeeled tomatoes, drained and quartered
• 1 cup diced ham

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