NIMKI NAMAK PARÉ MATHRI Savoury Indian Stick Crackers
Ingredients
- 1 ¾ cup/ 180 grams maida (all purpose flour)
- 30 grams ghee (clarified butter)
- ¼ tsp or less ajwain (carom seeds)
- Salt to taste
- ¼ cup (+/-) water to make the dough
- Oil for frying
Instructions
NIMKI/ NAMAK PARÉ/ MATHRI (Savoury Indian Stick Crackers) serves 4 original recipe by Foodista.
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