Croquembouche

Croquembouche

Croquembouche


3 hours 30 minutes

Ingredients
  • 1/4 -ounce packet unflavored gelatin (2 1/2 teaspoons)
  • 4 cups whole milk
  • 2 vanilla beans
  • 12 large egg yolks
  • 1 cup sugar
  • 6 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 5 tablespoons unsalted butter
  • 6 ounces bittersweet chocolate, chopped
  • 1 tablespoon powdered espresso
  • 1 1/2 cups heavy cream
  • 10 tablespoons unsalted butter, cut into pieces
  • 1 1/2 teaspoons sugar
  • 1/2 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 6 large eggs
  • 3 cups sugar
  • 3 tablespoons light corn syrup
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