Candy Cane Croquembouche

Ingredients

• 6 tablespoons unsalted butter
• 1 teaspoon granulated sugar
• 1/4 teaspoon salt
• 1 cup all-purpose flour
• 3 large eggs
• 10 ounces white chocolate, finely chopped
• 2/3 cup heavy cream
• 1/4 teaspoon peppermint extract
• 1 16-ounce container mascarpone cheese
• 2 1/2 cups confectioners' sugar, plus more for dusting
• 1/4 cup whole milk, plus more if needed
• Crushed candy canes, for topping

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag