Laxpudding Swedish baked salmon pudding recipe
Ingredients
- 1kg waxy potatoes, washed
- 25g butter, plus 75g extra for greasing and serving
- 2 brown onions, peeled and thinly sliced
- salt and white pepper, to season
- 1 bunch spinach, shredded
- 400g salmon fillets, skinned, pinboned, cut into 2cm pieces
- 100g smoked salmon, sliced into strips
- ¼ cup finely shredded dill, plus extra sprigs to serve
- 4 eggs
- 2 cups milk
- ½ cup pouring cream
- lemon wedges, to serve
- green salad, to serve
Instructions
Laxpudding - Swedish baked salmon pudding recipe serves 4 original recipe by goodfood.com.au.
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Comments