Aromatic Broth Of Asparagus With Caviar
Aromatic Broth Of Asparagus With Caviar might be just the hor d'oeuvre you are searching for. One portion
Caviar Sturgeon Burger with Caviar Crème Fraîche Recipe
Ingredients
- 1 ounce clarified butter
- Four 4-ounce portions of sturgeon
- Salt and pepper, to taste
- 4 brioche buns, cut in half, drizzled with olive oil and toasted
- 1 ounce extra-virgin olive oil
- 1 vine-ripened tomato, sliced thin
- 1 head of lettuce, preferably Red Oak
- Cornichons, for garnish
- 6 ounces crème fraîche
- 30 grams Petrossian Transmontanus caviar
- 1 teaspoon caviar salt (dried and pulverized caviar) (optional)
Instructions
Caviar Sturgeon Burger with Caviar Crème Fraîche Recipe serves 4 original recipe by The Daily Meal.
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