Pok Poks Khao Soi

Name: Pok Pok’s Khao Soi
Ingredients: Curry Paste; 1 piece Lemongrass; 6 pieces Whole Kashmiri Red Chilies; 6 grams Galangal; 10 grams Ginger; 2 teaspoons Garlic minced; 1 piece Asian shallot; 2 teaspoons Coriander seed; 1 teaspoon Cumin seed; 3 pieces Green cardamom pods; 1 pinch Salt; 1 handful Cilantro stems finely chopped; Curry Broth and Noodles; 3 cups chopped mixed mushrooms such as king trumpet and oyster; 2 tablespoons Vegetable oil; 4 cups Coconut milk; 1 cup Water; 4 tablespoons Thai thin soy sauce; 1 teaspoon Madras curry powder; .5 teaspoons Turmeric; 1 tablespoon Palm sugar; 1 pinch Salt to taste; 2 cups Vegetable oil; 12 ounces Wonton noodles (reserve a handful for frying); 1 cup Chopped baby bok choy; 1 piece Sliced Asian shallot; 4 pieces Finger limes; 2 tablespoons Chili crunch or chili oil