Finnish salmon and potato soup Lohikeitto

Finnish salmon and potato soup (Lohikeitto)

Finnish salmon and potato soup (Lohikeitto)


Serves 2

Details
  • Servings:   2
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • nordic
Ingredients
  • allspice berries 3
  • potatoes 350g, peeled and chopped into 1cm cubes
  • salmon fillets 2 (about 225g), skinned and cut into 1cm cubes
  • butter 1 tbsp
  • single cream 60ml
  • dill chopped to make 2 tsp
  • salmon skin (from the salmon fillets)
  • black peppercorns 3
  • carrot 1 small, peeled and chopped
  • shallot 2, peeled and chopped
  • bay leaf 1
  • flat-leaf parsley 10 stalks
  • leek ½ small
  • celery 1 stick, cut in three
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