Spiced Chicken Breast With Brown Rice and Vegetables

Ingredients

• 2 boneless, skinless chicken breasts
• 1 teaspoon cumin
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 teaspoon chili powder
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon achiote (optional)
• 2 tablespoons olive oil
• 1 cup Minute brown rice
• 1 cup cooked pinto beans
• 1/2 red onion, sliced into thick slices (for grilling)
• 2 poblano peppers, cut in half with seeds and innards ripped out
• cilantro
• avocado slices
• warmed corn tortillas

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