Appalachian Corn Bread Recipe

Appalachian Corn Bread Recipe

Appalachian Corn Bread Recipe


20 minutes

Details
  • Servings:   9
  • Calories:   239
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 2 tablespoons chopped onion
  • 4 tablespoons vegetable oil, divided
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 2 tablespoons sugar
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 cup milk
  • 1/2 cup fresh or frozen corn, thawed
  • 1/3 cup shredded cheddar cheese
  • 1/4 cup salsa
  • 2 tablespoons minced chives
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