Ingredients
- 1 teaspoon active dry yeast
- 1/3 cup warm water
- 1/4 teaspoon sugar
- 2/3 cup all-purpose flour
- 1 teaspoon active dry yeast
- 1/4 cup warm water
- Biga
- 2 egg yolks
- 1 tablespoon sugar
- 1 1/3 cups all-purpose flour
- 3 1/2 cups all-purpose flour
- 2 tablespoons honey
- 1 cup plus 5 tablespoons unsalted butter, softened
- 3/4 cup sugar
- 9 egg yolks
- 1/3 cup plus 1 tablespoon milk
- 2 teaspoons salt
- 1 teaspoon vanilla extract
- 1 cup candied orange peel, diced
- 1 cup candied citron, diced
- 1 cup skin-on almonds, roughly chopped
- 1 cup powdered sugar, plus more as needed
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