Crab Stacks
Crab Stacks is a gluten free, dairy free, and pescatarian main course. This recipe serves 3 and
Crab Tartlets Steph
Ingredients
- 2 large eggs
- 1/2 c milk
- 1/2 c mayonnaise
- 2 Tbsp flour
- 2 c Swiss cheese, grated
- 1 can(s) crab, drained
- 3 green onions, finely chopped
- 60 frozen mini tart shells
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