Jeanie Grossingers Hotel Challah

Jeanie Grossinger's Hotel Challah

Jeanie Grossinger's Hotel Challah


3 hours 50 minutes

Ingredients
  • 2 1⁄4 teaspoons yeast
  • 2 teaspoons sugar
  • 1 1⁄4 cups lukewarm water (110 F)
  • 4 1⁄2 cups sifted flour
  • 1 teaspoon salt
  • 2 eggs
  • 2 tablespoons oil
  • 1 egg yolk
  • poppy seed (optional)
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