Mexican Shrimp Cocktail

Mexican Shrimp Cocktail

Mexican Shrimp Cocktail


Serves 14

Details
  • Servings:   14
  • Calories:   246
  • Dish:   starter
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Cuisine
  • mexican
Ingredients
  • 32 ounce bottle Clamato juice
  • 14 ounce bottle tomato ketchup
  • 8 ounce bottle clam juice
  • 1 onion, finely minced
  • 4 jalapeno chiles, finely minced, or to taste
  • 4 tomatoes, halved, seeded and diced
  • 3 avocados, diced
  • 2 tablespoons extra virgin olive oil
  • -- Juice of 1 lime, or more to taste
  • 1/4 cup chopped cilantro
  • 3 pounds cooked and peeled shrimp (any size)
  • -- Mexican hot sauce to taste
  • -- Kosher salt to taste
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