Har Lok Prawns recipes

Har Lok Prawns recipes

Har Lok Prawns recipes


Serves 4

Details
  • Servings:   4
  • Calories:   149
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 500 g fresh large prawns - head and shells on
  • oil
  • 2 tbsp minced garlic
  • 2 tbsp minced ginger
  • 1 tbsp minced shallots (optional)
  • 1 tsp salt
  • spring onions
  • 2 tsp sugar
  • 2 tbsp ketchup
  • 1 tbsp oyster sauce
  • 1 tbsp rice wine
  • 3 tbsp water
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