Ingredients
- 1 medium sized Broccoli cut into small florets.
- Desi Ghee/Oil – 2 tablespoon
- Besan – 4 tablespoons
- Black Pepper – 1 teaspoon
- Red chilli powder – 1 teaspoon
- Salt to taste
- Coriander powder – 1 tablespoon
- Turmeric powder – 1/2 tablespoon
- Garam Masala – 1 teaspoon
- Garlic – 2 tablespoon finely chopped
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