Salad Du Soleil

Ingredients

• 1 (15 1/2 ounce) canlight red kidney beans, drained and rinsed
• 1 (15 1/4 ounce) can sweet corn, drained
• 1 (15 1/4 ounce) can black beans, drained and rinsed
• 1 large jalapeno, seeded and chopped
• 1 green bell pepper, seeded and chopped
• 2 celery ribs, chopped
• 1 tablespoon fresh basil, chopped
• 4 tablespoons rice wine vinegar
• 2 tablespoons fresh lime juice
• 2 teaspoons sugar
• 2 large garlic cloves, crushed and chopped
• 1⁄4 teaspoon Lawry's Seasoned Salt
• 1⁄4 teaspoon pepper
• 1 tablespoon canola oil
• 2 teaspoons honey, pref. raw-thick type

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