Ingredients
- 3 cups diced cooked turkey
- 1 (10.75 ounce) can cream of chicken soup
- 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
- 1 onion, diced
- 1 green bell pepper, diced
- 1 cup shredded sharp Cheddar cheese
- 1 (6 ounce) jar sliced mushrooms, drained
- 1 clove garlic, minced
- 1/2 teaspoon chili powder
- 2 tortillas, cut into strips
- 1 cup shredded sharp Cheddar cheese
Personal Notes
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