Aarsis Ultimate Mattar Mushroom Curry

Ingredients

• 4 cups creamini mushrooms
• 2 cups green peas (called à Matarà in India)
• 2 tablespoons garam masala
• 1 large red onion
• 14 1⁄2 ounces diced tomatoes
• 2 green chilies
• 2 tablespoons coriander powder
• 1⁄3 cup tomato ketchup
• 1 pinch asafoetida powder
• 4 bay leaves
• 1 tablespoon red chili powder
• 2 cups water
• 2 teaspoons salt
• 4 tablespoons vegetable oil

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