Ingredients
- 4 tablespoons oil
- 2 onions, finely chopped
- 1 garlic clove, crushed
- 1⁄4 teaspoon caraway seed
- 1 teaspoon paprika
- 1 -2 cup water
- 4 lbs potatoes, peeled and sliced thin
- 2 green peppers, seeded and cut into strips
- 4 tomatoes, peeled, seeded, and chopped
- salt
Details
- Servings:  
4
- Diet:  
High-Fiber
- Meal:  
lunch, dinner
- Dish:  
main course
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