Kelewele Spicy Fried Plantains

Ingredients

• 1 quart vegetable oil for frying, or as needed
• 1 small onion, cut into chunks
• 3 tablespoons grated fresh ginger, or more to taste
• 2 whole cloves, crushed
• 5 ripe plantains, diced into 1/3-inch chunks
• 3 tablespoons ground chile pepper
• salt to taste

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