Ingredients
- 5 cups all-purpose flour, divided
- 0.25 cup white sugar
- 1.5 teaspoons active dry yeast
- 0.25 cup milk, lukewarm
- 1 cup butter, softened
- 6 large egg yolks
- 1.3333333730698 cups milk
- 1 teaspoon salt
- 2 teaspoons olive oil, or as needed
- 1 cup butter, melted
- 1 cup honey
- 1.5 cups raisins
- 1.5 cups chopped walnuts
- 1 tablespoon ground cinnamon
Personal Notes
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