Sicilian Breakfast Brioche Recipe

Sicilian Breakfast Brioche Recipe

Sicilian Breakfast Brioche Recipe

By Serious Eats
6 hours

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Details
  • Servings:   14
  • Calories:   326
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   17g
  •  
  • Dish:   bread
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Cuisine
  • french
Comments
Ingredients
  • 1/4 ounce rapid rise yeast
  • 2 tablespoons sugar
  • 1 tablespoon kosher salt
  • 4 1/2 cups bread flour
  • 3 tablespoons fresh orange juice
  • 6 eggs, lightly beaten
  • 2 tablespoons water
  • 1 cup unsalted butter, diced, at room temperature
  • 1 egg
  • 1 teaspoon water
  • Ice cream, for serving
Instructions

Sicilian Breakfast Brioche Recipe serves 14 original recipe by Serious Eats.

View original preparation instructions

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