Renegade Red Sauce for Shrimp and Fish

Renegade Red Sauce for Shrimp and Fish

Renegade Red Sauce for Shrimp and Fish


5 minutes

Details
  • Servings:   8
  • Calories:   35
  • Dish:   condiments and sauces
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Cuisine
  • japanese
Ingredients
  • 14 1⁄2 ounces canned diced tomatoes
  • 1⁄2 cup ketchup or 1⁄2 cup chili sauce
  • 1 tablespoon ground coriander
  • 1 tablespoon ground cumin
  • 1 tablespoon turmeric
  • 1 tablespoon ground cayenne pepper
  • salt
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